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Cheeseburger Soup

Here is a great recipe for cheeseburger soup.


    3/4 cup chopped onion

    3/4 cup carrots

    3/4 cup of celery

    1 teaspoon basil

    1 teaspoon parsley

    4 tablespoons butter

    3 cups chicken stock

    4 cups cubed potatoes

    1/4 cup white flour

    2 cups cheddar cheese

    1 1/2 cups milk

    1/4 cup sour cream

     1/2 lb ground beef


    In large pot, melt 1 tbsp butter/margarine. Lightly brown vegetables and beef.

    Add basil and parsley. Add chicken stock and cubed potatoes. Boil and then simmer until potatoes are tender, approximately ten to twelve minutes.

    Melt remaining 3 tbsps butter and add flour. Add the milk and stir until the mixture becomes smooth.

    Gradually add milk mixture to the soup, stirring constantly. Bring to a boil and reduce heat to simmer. Add and melt cheddar cheese and sour cream while reducing heat.
submitted Oct 15, 2013 in Soups, Stews & Chilis by mshelton (500 points)


Everyone is checking this one out.....
commented Nov 3, 2013 by josie (51,120 points)
reshown Nov 22, 2013 by josie
1/2lbs should work well I would think.  Take a picture after you make it and post it if you can. It would be good to see.
I have company coming the first week of Dec and they love soup.........I am going to try this one.
commented Nov 22, 2013 by josie (51,120 points)

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