Welcome to Around The Kitchen, where you can ask questions and receive answers from other members of the community.

Most popular tags

need answer recipe freezing need answer asap as soon as possible. need answers cooking time ingredients need it right now please help need recipe fresh freeze cake thawing turkey need answer asap) need answer quickly help chicken recipe-how to cooked cooking time and oven temperture need an emergency recipe! hard boiled eggs healthy how to keep or preserve pork turkey recipes bread cooking thanks. defrost temperature klime i rashlada pogorica crna gora" "klime podgorica freezing fresh mushrooms ice cream canning herbs frozen eggs klime podgorica" "klime podgorica klime podgorica" "klime za ljeto podgorica answer me as soon as possible half and half freezing fresh parsley ingredients and recipes... curiosity in jam making how do you blanch almonds? need recipe asap asap cream cheese ham glaze procedures preserving uncooked pies yeast substitution spices beef onions flour please klime podgoricai" "klime podgoricai klime grijanje hladjenje u podgorica" "klime za ljeto podgorica klime podgorica" "klime i rashlada pogorica crna gora my urgent question want to do it tonite boil corn my question sour milk i want to know the answer whipped cream store cheese answer me please as soon as possible. how do you freeze cream making chocolates lemon zesting thawing time for 15 lb turkey upside down please help me home cooking how can i cook bay scallops? freezing spaghetti squash mashed potatoes chestnuts freezing fresh muschrooms storage brownie brittle amounts pears peeling hard boiled eggs roast garlic dessert cook meat reheating butter baking

How do I cook crab sticks?

I have a packet of frozen crab ssticks and no idea of how to cook them
asked Feb 16, 2014 by anonymous

Your answer

Your name to display (optional):
Privacy: Your email address will only be used for sending these notifications.
Anti-spam verification:

To avoid this verification in future, please log in or register.

1 Answer

Keep them frozen, take out only what you are going to fry.  Defrost them in the fridge.  You can use tempura batter or use a basic egg milk mix and dip n bread crumbs or cornmeal add some salt pepper.   Heat the oil and carefully put them in the frying pan, don't crowd them.  Turn them over.  When browned use paper towels to drain them.
answered Feb 16, 2014 by jose

Related questions

1 answer 65 views
65 views asked Apr 7, 2014 by anonymous
0 answers 72 views
72 views asked Feb 20, 2014 by anonymous
1 answer 669 views
669 views asked Oct 22, 2014 by Cheryl Anderson
4 answers 172 views